Thanks to the cooler weather we saw during harvest, the flavors of our Sauvignon Blanc were able to develop slowly and retain a beautiful balance of acidity and freshness. Fermented and aged in stainless steel tanks, aromas of guava, peach rings, and lime zest envelop the nose, while the palate shows characteristics of lemon, lime, and honeydew, finishing with bright acidity and excellent palate weight.
VINEYARDS
- 100% Money Lane Vineyard
HARVEST DATE & BRIX
- September 7th, 2023 at 21.4 degrees brix
FERMENTATION:
- Whole-cluster pressed and settled overnight. Fermented 100% in stainless steel tank.